Buy a Book, Get a Bag!
At Thursday’s Market, August 21, buy either a copy of Philadelphia’s Chef Table ($18) or Chickens in Five Minutes a Day ($15) at the Market Manager’s Table, and you’ll get a Media Farmers Market recycled-cotton canvas shopping for free! AND there’s more…cookbook author April White (aprwhite.com) will be at the Farmers Market from 4 to 6 p.m. ready to sign those books, and talk Philadelphia chefs and raising chickens!
April has more than a decade of experience writing about food — from recipes and restaurants, to farming and artisanal production, to food as tradition, health, business, politics and more — and collaborating with talented chefs and artisans. She authored Latin Evolution, the debut cookbook of Iron Chef Jose Garces. April is also the former food editor for Philadelphia magazine, has reported on food and travel trends for publications including Food & Wine, Every Day with Rachael Ray, and US Airways magazine, and has worked as a recipe developer for Philadelphia magazine and Charlotte magazine. April has appeared on many local and national radio and television networks, including the Food Network and CBS National Radio, has served as a James Beard Award judge, and received multiple awards from the City and Regional Magazine Association for her food writing.